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Tourism, Convention and Event Planning, BAS

Admittance into the Bachelor of Applied Science in Tourism, Convention and Event Planning requires a minimum of an associate degree in Tourism, Convention and Event Planning or related field from a regionally accredited institution.

  • Department of Hospitality Management
  • Student Learning Outcomes credits

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Culinary Arts, AAS

This degree is a quality, professional program for students wishing to enter and/or advance in the field of culinary arts. Students are taught to master the fundamentals of cooking with emphasis on hands-on preparation of various cuisines including basic cookery. aromatics, international and French cooking. Students who successfully complete this degree are eligible to apply and receive Certified Culinarian status from the American Culinary Federation.

  • Department of Hospitality Management
  • Student Learning Outcomes credits

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Engineering Technology: Utilities-Electrical Power, CA

The Certificate of Achievement in Engineering Technology, Utilities-Electrical Power is an 18-month program that provides students with classroom and laboratory experiences in electricity, mechanical power, pneumatics, hydraulics, and ferrous and non-ferrous material.  This utilities certificate focuses on those skills used in operational settings.  Courses include Industrial Electricity, Mechanical Power Transmission, and Fluid Power.  There are also a number of electives that allow students to focus on electrical maintenance, mechanical maintenance, or plant/facility operation in the power utility industry.

  • Department of Applied Technologies
  • Student Learning Outcomes credits

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