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COURSE DESCRIPTIONS CSN 2015-2016 GENERAL CATALOG &…

https://www.csn.edu/_csnmedia/documents/2015-2016-catalog-and-student-…

COURSE DESCRIPTIONS. CSN 2015-2016 GENERAL CATALOG & STUDENT HANDBOOK 189. COURSE DESCRIPTIONSThe following course descriptions are intended to briefly describe the nature of each of the courses. For more complete information, departments or faculty

Inventory and Surplus Manual

https://www.csn.edu/__data/assets/pdf_file/0011/210026/Inventory-and-S…

AVP of Purchasing and Auxiliary Services, the Office of Grants and Contracts, and the Controller. ... The Purchasing Department is responsible for:. 1. Ensuring Inventory Control follows all processes, procedures, and policies.

2013 Strategic Plan Annual Report

https://www.csn.edu/_csnmedia/documents/strategic-plan/2013_strategic_…

2013 Strategic Plan Annual Report. Year 2012 - 2013 Status Objectives. Achievement Indicator: Increase from 31 to 35 programs having achieved programmatic accreditation. Q1.1 Theme: Quality. 50 programs are now currently accredited. In 2012-2013,

Mid-Cycle Addendum 2018

https://www.csn.edu/accreditation/_admin/?a=127498

4 CSN , 'lii:f WllEGE OF. - SOUTHERN NEVADA. ADDENDUM FALL 2018 MID-CYCLE EVALUATION REPORT. RESPONSE TO RECOMMENDATIONS 1, 2, AND 3. COLLEGE OF SOUTHERN NEVADA. LAS VEGAS, NEVADA SUBMITTED ON: SEPTEMBER 7, 2018. 1. 1. 1. College of Southern Nevada

03_Front_Section.qxd

https://www.csn.edu/_csnmedia/documents/2014-2015-catalog-and-student-…

COMPREHENSIVE DEGREE REQUIREMENTS. 42 CSN 2014-2015 GENERAL CATALOG & STUDENT HANDBOOK. COMPREH. ENSIVE. DEG. REE. REQ. UIREM. ENTS. GENERAL INFORMATION. Which Catalog?The College of Southern Nevada publishes an annual cat-. alog, which begins fall

September 2022 AFA Meeting

https://www.csn.edu/__data/assets/pdf_file/0028/164980/September-2022-…

and purchasing food iii. Vending machines and bookstores are options when SU is closed iv.

03_Front_Section.qxd

https://www.csn.edu/_csnmedia/documents/2013-2014-degree-list/ca20food…

SPECIAL PROGRAM REQUIREMENTS (29 Credits):. CR SEMESTER. CUL 110 Basic Cookery 4 ___________. FAB 102 Food Service Sanitation II 2 ___________. FAB 112 Restaurant Management I 3 ___________. FAB 160 Hospitality Purchasing 3 ___________. FAB

Chapter 16 - Records Retention and Disposition Schedule

https://www.csn.edu/_csnmedia/documents/policies-and-procedures/Chapte…

Bids, Accepted: For purchases. Purchasing FY 7 years Regular. Bids, Rejected: For purchases. ... Purchasing FY 3 years Regular. Bonds/Securities/Certificates of Participation Files. Administration & Finance.

Quarterly Budget and Expenditure Reporting

https://www.csn.edu/__data/assets/pdf_file/0019/116452/q3_final_report…

Amount in (a)(3) dollars, if applicable. Explanatory Notes. Purchasing, leasing, or renting additional instructional equipment and supplies (such as laboratory equipment or computers) to reduce the number ... Purchasing faculty and s

Revised: 04/2022 DATE:FROM: IT IS REQUESTED THAT THE…

https://www.csn.edu/_csnmedia/documents/csn-receiving-and-fixed-asset-…

For items changed or removed in inventory system. Received/Performed changes: Approval AVP Purchasing Date. ... SNOW Case:. Master Inventory Update: Off. Approval AVP Purchasing Date:. Approval Grants Office Date:.

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