Education with good taste.

Welcome to Russell's Restaurant
at the College of Southern Nevada

 

We regret that Russells will be closed for the remainder of the Semester.

We appreciate and thank you for your support during the Fall Semester! We hope to see you in Spring 2021!

Have a wonderful Holiday!

 

Russell’s Restaurant, located on CSN’s North Las Vegas Campus, is the training and development center for students of the Nationally Ranked Culinary Arts and Food & Beverage Management programs of the
Department of Hospitality Management.

During the Spring and Fall semesters, Culinary students prepare your meal, while Food & Beverage Management students manage and operate Russell's Restaurant under the supervision and guidance of CSN's highly qualified faculty.

Guests must call 702-651-4701 at least 48 hours in advance for reservations.

CLICK ON THE CLASS TITLE BELOW, IN BLUE, TO VIEW THE MENU FOR THE CURRENT WEEK

Tuesday Lunch

Aromatics Class

 

Open October 6 - November 17, serving 11:45am - 12:45pm

Wednesday Lunch

French Cuisine Class

 

Open October 7 - November 25, serving 11:45am - 12:45pm

 

Thursday Lunch

International Cuisine Class

 

Open October 8 - November 19, serving 11:45am - 12:45pm

Thursday Dinner

Aromatics Class

 

*** Limited Seating Thur Dinner Nov 12 - call for reservation***

Open October 8 - November 12, serving 5:45pm - 6:45pm

 

Campus Sweets Retail Bakery

Fresh Bakery, Pastries, Breakfast Treats & Assorted Beverages

Produced by the Retail Bakery Management Class

 

*** Closed until further notice ***

 

Location:
C Building Lobby, outside of Russell's Restaurant