
Welcome to Russell's Restaurant
at the College of Southern Nevada
We regret that Russells will be closed for the remainder of the Semester.
We appreciate and thank you for your support during the Fall Semester! We hope to see you in Spring 2021!
Have a wonderful Holiday!
Russell’s Restaurant, located on CSN’s North Las Vegas Campus, is the training and development center for students of the Nationally Ranked Culinary Arts and Food & Beverage Management programs of the
Department of Hospitality Management.
During the Spring and Fall semesters, Culinary students prepare your meal, while Food & Beverage Management students manage and operate Russell's Restaurant under the supervision and guidance of CSN's highly qualified faculty.
Guests must call 702-651-4701 at least 48 hours in advance for reservations.
CLICK ON THE CLASS TITLE BELOW, IN BLUE, TO VIEW THE MENU FOR THE CURRENT WEEK
Tuesday LunchAromatics Class
Open October 6 - November 17, serving 11:45am - 12:45pm |
Wednesday LunchFrench Cuisine Class
Open October 7 - November 25, serving 11:45am - 12:45pm
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Thursday LunchInternational Cuisine Class
Open October 8 - November 19, serving 11:45am - 12:45pm |
Thursday DinnerAromatics Class
*** Limited Seating Thur Dinner Nov 12 - call for reservation***Open October 8 - November 12, serving 5:45pm - 6:45pm
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Campus Sweets Retail BakeryFresh Bakery, Pastries, Breakfast Treats & Assorted Beverages Produced by the Retail Bakery Management Class
*** Closed until further notice ***
Location: |